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Cleaning technology has come a long way from the ancient Babylonian way of soap-making. Today’s cleaning products are the result of thoughtful design, experimentation, and safety testing.
The machines we use to clean have also improved, becoming more sustainable and friendly for our environment. So far we have been able to make new cleaning products that allow us to wash in cold water (saving energy from water…
Wash Your Hands the Right WayWet your hands with clean, running water (warm or cold), turn off the tap, and apply soap.Lather your hands by rubbing them together with the soap. Be sure to lather the backs of your hands, between your fingers, and under your nails.Scrub your hands for at least 20 seconds. Need a timer? Hum the "Happy Birthday" song from beginning to end twice.Rinse your hands well under clean, running water…
Clean water is a critical element of cleaning.
The vast majority of water on Earth’s surface, over 96%, is saline water in the oceans (USGS). Which means, even though water is plentiful there are limited resources of fresh water to relay on. Beyond cleaning, we also need water to drink and to grow food. The average household may use 88,000 gallons of water…
Follow These Rules for Keeping Uniforms Spotless
Keeping school, work and sports uniforms looking their best starts in the laundry room! By following these basic guidelines, you can help a uniform to last the entire season – and even beyond.
1. Start with the "right fit." A too-tight uniform can cause excess perspiration (and resulting stains), and one that drags in the sleeves or hem can pick up extra soil. So when possible, try for a uniform that…
To minimize your chances of getting the flu from sick co-workers, students or fellow commuters, make sure you practice proper handwashing habits.
While you can't control every germ in your environment, there are actions you can take to help keep you and your family from getting sick. Be particularly vigilant during the fall and winter months, when colds and flu are at their peak.
Here are some important steps:
Avoid touching your eyes, nose or mouth. Germs spread…
Think about all the "public" surfaces you touch on your way to work – railings, door handles, coins and tokens, cash machines, elevator buttons and more. Then, when you get to your destination, washing your hands probably isn't the first thing you do. Instead, you probably grab a cup of coffee and turn on your computer. If you power up before you clean up, all the germs and bacteria that commuted with you are transferred from your hands to your workstation. Ugh! And then, if…
With a little preparation, you can be ready to enjoy a stress-free picnic.
When preparing or serving food in the great outdoors, there are a few extra steps and considerations that you may not have at home or even in your backyard. Food needs to be stored properly to be safely consumed during your al fresco meal. Spills and stains have more time to set before they can get to the laundry. And you need to be prepared to clean up thoroughly to leave things better than you found…
Q. After seeing the effect of plastic straws on ocean life, I made a point to get a metal straw and have been keeping it in my purse. But how do I keep it clean?
Metal straws, like utensils, can be a great way to reduce the need for single-use plastic. It should be washed after each use, even if you were just drinking water. If you're on the go, you can rinse it with hot water, towel it off, and tuck it back in your purse. Once home, clean with hot…
Parents: 20 Seconds Could Save You or Your Kids Weeks in Bed this Cold & Flu Season
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We’re already deep into cold and flu season – but it’s never too late to start protecting yourself. Easy step? Keep your hands clean. Consider this: 65% of U.S. parents of children ages 5 and under don’t always wash their hands for at…
Q: Is it okay to wash and re-use disposable dishes and utensils? We do a lot of casual entertaining and it seems wasteful to keep buying new.
A: As long as they are washed in hot water with soap, there’s certainly no reason you can’t re-use most disposable plastic dishes and cutlery. Exceptions to reusing disposable tableware include paper, foam or the newer bamboo disposable items. Why? They are too porous and manufacturers don’t use any sort of sealant on…