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With a little preparation, you can be ready to enjoy a stress-free picnic.
When preparing or serving food in the great outdoors, there are a few extra steps and considerations that you may not have at home or even in your backyard. Food needs to be stored properly to be safely consumed during your al fresco meal. Spills and stains have more time to set before they can get to the laundry. And you need to be prepared to clean…
The American Cleaning Institute is listening to families and communities who want to know more about the ingredients in their cleaning products.
For moms and dads who want to know more than ever before about the products they use, SmartLabel is the digital shopping tool/app that gives access to timely updates on products across more store aisles and with more information than could ever fit standard labels. It’s the trusted information you’re looking for to…
The American Cleaning Institute (ACI) celebrated National Cleaning Week (March 27 – April 2) by launching their rebranded blog, which will now be called Cleaning Is Caring.
This update (from “Clean & Happy Nest”) reflects a closer alignment of the blog with ACI’s Cleaning Is Caring campaign, an initiative reflecting the shift in consumer perceptions of, and motivations behind, cleaning. Over the last…
When the busy holiday season is on the horizon, get a head start by prepping your bakeware and serving items in advance. Follow these quick tips:
Spiff Up Your "Old Standbys."
Throughout the year, cooking certain types of food – like recipes with cheese, gravies, eggs or pie fillings – can leave baked-on residue or food stains on your favorite cooking/baking dishes. In addition to having "recipe residue,…
To be sustainable, we must meet our current needs without compromising the ability of future generations to meet theirs. Together, we can ensure a vibrant future.
Sustainable Practices
From saving water and energy to recycling, ACI has resources on steps everyone can take each day to clean in a sustainable way.
Saving Water…
Q. Can sponges be sanitized in the microwave?
Using the microwave can be risky. Unless the sponge is soaking wet, there is the possibility of starting a fire. In addition, the size of the sponge and the amount of power in the microwave are variables that influence how long you would need to zap it to kill germs. A better way is to soak the sponge for five minutes in a solution of one quart water to three tablespoons of chlorine bleach. Let the sponge air-dry. Replace your…
ACI Announces the "Home Safety: When Safety Comes First, You Last" Program, the 2016 Recipient of the Clean and Healthy Families & Communities Award
Award Recipients
Congratulations to team lead, Rachel Hubbard, and team members, Sylvia Davis, Mitzi Parker, Suzanne Williams, Roxie Price, Kayla Craft and Andrea Scarrow, all educators from Georgia with Southwest District…
Cleaning products play an essential role in daily life. They can remove dirt and stains from our clothes, dried on food from our dishes, and even germs from our hands! Let’s learn more about the chemistry that makes this happen.
What Is Cleaning?
Cleaning is the process of taking something dirty—like your kitchen counter—and removing dirt, grease, and grime found on it. When we clean, we leave things…