The American Cleaning Institute (ACI)

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Online Initiative Features Weekly Messages on Cleaning Product Ingredients and Benefits #DiscoverClean Hashtag to Be Highlighted on ACI’s Social Media Channels The American Cleaning Institute (ACI) launched its new Discover Clean initiative, which will feature updated insights and information on cleaning products across ACI’s social media channels. “In the wake of the COVID-19 pandemic, millions of people…
ACI Cleaning Product Ingredient Safety Initiative Available at www.cleaninginstitute.org/cpisi Initiative Showcases Environmental Data on Cleaning Product Ingredients Website is Significant Transparency Initiative for the Cleaning Products Industry Environmental data on 200+ chemicals in the U.S. consumer cleaning product supply chain are now available, in pilot phase, through the American…
The Issue:Cleaning products are an essential part of keeping our public spaces and homes safe and clean. Consumers want to know what is in these products and how they work to be more confident in their effectiveness. Cleaning product manufacturers are providing more information than ever before about product ingredients to meet that need. They are committed to making cleaning product ingredient…
Kitchen KnivesA rule of thumb in safe food preparation is to be sure you don’t cut raw meat, poultry or fish on the same surface without thoroughly cleaning it between uses. The same is true for your knife. Wash your knife with dish soap and hot water after each use. Rinse with clear water. Air-dry or pat dry with clean paper towels.Typically you should wash hollow-handled knives by handHandle kitchen knives carefully by their handles; don’t pile them into the sink or dishpan,…
Cleaning product labels contain more information than ever before. Whatever you want to know about a product can likely be found either printed on the label or by following a link or QR code to additional details online. It is important to read the information on the label before using a product because there are instructions and safety messages to ensure safe and effective use. From directions to ingredients, our resources will help you understand more about…
Q: We have a wood cutting board that we use for everything. What's the best way to clean it? Would it be better to get a plastic one?  A: Wash your cutting board with dish soap and hot water after each use. Rinse with clear water. Air-dry or pat dry with clean paper towels. Note that some nonporous cutting boards, including acrylic, plastic or glass, can also be washed in the dishwasher. If the cutting board was used for uncooked meat, fish or poultry, sanitize it after
Cleaning and disinfecting surfaces in your home after flooding is a major undertaking. It is important that it be done right to prevent further damage to the property and help prevent illness. Choosing and using the right cleaning product for the job is critical. Keeping cleaning products in a secure location after a flood and during cleaning is crucial. From torrential downpours to broken…