The American Cleaning Institute (ACI)

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CEO Melissa Hockstad, During “State of the Association” Address, Highlights Key Focus Areas for Cleaning Product Supply Chain 1,4-Dioxane Regulation, Clarity for Topical Antiseptics, New Sustainability Report, Promoting Cleaning is Caring Emphasis on Mental Health Highlighted at ACI Convention Pushing for more rapid reviews of critical and sustainable new chemistries for the cleaning products industry is one of the top…
Chemistry in Question is a By-Product of Manufacturing Processes, Not Intentionally Added to Detergents, Cleaning Products The Environmental Protection Agency (EPA) used “outdated, very limited data” to rapidly conclude that there are ‘unreasonable risks’ from 1,4-dioxane as a byproduct, according to comments submitted by the American Cleaning Institute (ACI). 1,4-Dioxane is a byproduct of manufacturing processes for some surfactants (the…
The ACI Elva Walker Spillane Distinguished Service Award recognizes an individual who has demonstrated outstanding leadership and service to ACI and the cleaning products or oleochemical industries. Award recipients are honored at ACI's Annual Meeting & Industry Convention.Award Recipients2025 - Dr. Wayne Ashton2024 - Dr. David Macinga2023 - Steve Christenson2022 - Steve Tanner2020 - Rob Bartolo2019 - Bill…
Article published in Integrated Environmental Assessment and ManagementNew research co-authored by the American Cleaning Institute (ACI) presents a spatially referenced environmental exposure model for down-the-drain substance emissions for Europe. The model covers the 27 European Union member states, as well as Norway, Switzerland, and the United Kingdom, and builds upon the global modeling framework that leverages the well-established iSTREEM model used in…
Consumer Product Ingredient Communication Initiative Commonly Asked Questions What is the Consumer Product Ingredient Communication Initiative? Member companies of the American Cleaning Institute (ACI), Consumer Specialty Products Association (CSPA), and the Canadian Consumer Specialty Products Association (CCSPA) are responding to consumer requests for ingredient information. The goals of this voluntary program are: to provide meaningful information…
As Agency Reviews Quats, ACI Reminds DTSC of Federal Regulation of Topical Antiseptic IngredientsSays DTSC Approach “Needs to be Better Informed” The California Department of Toxic Substances Control (DTSC) should adopt a risk-based approach to potential regulation of important disinfectant chemicals and pay heed to existing federal regulations governing them, according to comments submitted by the American Cleaning Institute (ACI),…
In our "oh-so-busy" world, holiday entertaining is often a communal affair, with friends and relatives contributing to the feast. But bringing a dish to share can be an unintentional invitation to unwanted guests – bacteria that can cause foodborne illnesses. To be sure these party crashers don't make it through the door, here are some tips for traveling safely with prepared foods. Prepare with Care Safe food travel starts with safe food preparation. That means clean…