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Frequently cleaning your hands can slow the spread of germs. Alcohol based hand sanitizers or gels or antibacterial wipes are useful alternatives if soap and water are not available (for example, when traveling in the car or taxi on the way to a business meeting, before eating an in-flight meal or snack, outdoor work settings, etc.)
When Soap & Water are not Available - Use Hand Sanitizer or Hand Wipes
Use one or two squirts or pumps of the product.
Rub hands…
Q. Can sponges be sanitized in the microwave?
Using the microwave can be risky. Unless the sponge is soaking wet, there is the possibility of starting a fire. In addition, the size of the sponge and the amount of power in the microwave are variables that influence how long you would need to zap it to kill germs. A better way is to soak the sponge for five minutes in a solution of one quart water to three tablespoons of chlorine bleach. Let the sponge air-dry. Replace your…
Cleaning: This involves removing unwanted contaminants, such as soil, dirt and grease, from a surface, material, or your hands. It’s usually what you’re doing when washing with soap and water. Cleaning along with rinsing and using a cloth or paper towel may remove some germs as well when they’re washed or wiped away.
Sanitizing: When sanitizing, you’re reducing (but not necessarily eliminating) the number of…
Q: We have a wood cutting board that we use for everything. What's the best way to clean it? Would it be better to get a plastic one?
A: Wash your cutting board with dish soap and hot water after each use. Rinse with clear water. Air-dry or pat dry with clean paper towels. Note that some nonporous cutting boards, including acrylic, plastic or glass, can also be washed in the dishwasher.
If the cutting board was used for uncooked meat, fish or poultry, sanitize…
Wash Your Hands the Right WayWet your hands with clean, running water (warm or cold), turn off the tap, and apply soap.Lather your hands by rubbing them together with the soap. Be sure to lather the backs of your hands, between your fingers, and under your nails.Scrub your hands for at least 20 seconds. Need a timer? Hum the "Happy Birthday" song from beginning to end twice.Rinse your hands well under clean, running water.Dry your hands using a clean towel or air dry…
Kitchen KnivesA rule of thumb in safe food preparation is to be sure you don’t cut raw meat, poultry or fish on the same surface without thoroughly cleaning it between uses. The same is true for your knife. Wash your knife with dish soap and hot water after each use. Rinse with clear water. Air-dry or pat dry with clean paper towels.Typically you should wash hollow-handled knives by handHandle kitchen knives carefully by their handles; don’t pile them into the…
Choose and properly use the right products to help prevent illness every day!
Keeping your child care facility clean is vital for the health, safety and well-being of children and you. One of the most important steps you can take to reduce the spread of germs (i.e. bacteria, viruses and fungi) is keeping your environment clean throughout the day.
Daily Practices That Matter…
Wash your hands often
Understand the difference between cleaning, …
Q: I am worried about germs on my kitchen counters. Is it true that more bleach kills more germs?
A: The only advantage to using more bleach than prescribed is if the surface is soiled. To create a sanitizing solution, it is recommended that you use one tablespoon of EPA-registered unscented liquid bleach per gallon of water. Spread the solution liberally over the countertop. Let stand for at least two minutes and then allow to air-dry. We recommend making up…
Reusable bags are a sustainable alternative to plastic bags. However, they need proper care to prevent things like germs and mold from growing and cross-contaminating your food. Wash and store bags safely between each use. Here's how:
Clean
Wash bags after each use, following care instructions. See the fabric care label or the table below for more details.
Wipe insulated bags with a disinfecting or…
You can keep your home clean despite your pets and for your pets with these tips.
Cleaning For Pet Health
Sometimes our pets get sick. A fur-baby can catch a virus, pick up bacteria, or become host to parasites. Prevention is key. Pets should receive regular vaccinations. See your veterinarian for the best guide in determining the timing of vaccinations for dogs, cats and other pets. There are also things you can do around the house to help keep your animal…