The American Cleaning Institute (ACI)

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A clean workplace helps contribute to employee health and well-being. Clean Workspace A clean workspace can keep you from organized and efficient as well as keeping you from getting sick. Learn More Clean Hands at Work Work is a place where…
February 8, 2019
Whether you work in food preparation or elsewhere, it’s important for everyone to practice proper hand hygiene at work. It keeps you, your colleagues and any clients or customers safer by reducing the spread of germs. It also helps keep the workplace more productive with fewer sick days needed. Do you know all the times you should be washing your hands at the office? Here’s a list: Each time you use the restroom Before and after staff meetings if food is served After scanning newspapers or…
December 6, 2018
In our "oh-so-busy" world, holiday entertaining is often a communal affair, with friends and relatives contributing to the feast. But bringing a dish to share can be an unintentional invitation to unwanted guests – bacteria that can cause foodborne illnesses. To be sure these party crashers don't make it through the door, here are some tips for traveling safely with prepared foods. Prepare with Care Safe food travel starts with safe food preparation. That means clean hands,…
February 8, 2019
Clean homes. Clean workplaces. Clean schools. We’re all drawn to the clean we can "see." But we also know that just because something looks clean, doesn’t mean it really is clean. Learn about the role disinfecting and sanitizing in preventing the spread of illness-causing germs. You can’t see germs — like Salmonella, E. coli, or Influenza. But "pathogenic," or disease-causing, germs can be alive and thriving on surfaces all around you — at home, at work and at school…
December 6, 2018