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Officers Re-Elected: P&G’s Sundar Raman as Chair, Stepan’s Scott Behrens as Vice Chair
22 Directors Elected During 2020 ACI Convention
New Directors Include Liliana De Stefano, Firmenich; Jessica McCoy, GOJO Industries; Suzanne Carroll, Nouryon; Eric Stouder, Sasol
Four executives joined the American Cleaning Institute (ACI) Board of Directors as the Association elected its 2020 slate of leaders for the trade association of the cleaning product supply chain.
During the 2020 ACI…
OverviewQuaternary ammonium compounds (quats) are a class of disinfectant ingredients commonly used in household, healthcare, and commercial cleaning products. They are effective against a broad range of bacteria, viruses, and fungi, including viruses like SARS-CoV-2. QQuat-based disinfectants are rigorously tested, regulated, and considered safe and effective for helping protect public health wwhen used according to label directions.Key TakeawaysQuats are EPA-regulated, tested and reviewed…
Q. How do I get lipstick off my white cloth napkins?A. To remove most lipstick stains from napkins, put the napkin stain down on top of a couple layers of paper towel or absorbent towel. Dampen another towel with rubbing alcohol (70 or 90 percent), then dab, dab, dab the stained area. Look underneath and you should see lipstick on the paper towels. Keep at it until all of the stain is gone. Some long-lasting lipsticks may need more work to get off.You also can spritz a prewash spray onto both…
“Healthy Schools, Healthy People” Program Provides Free Resources to Help Keep the School Community Healthy and Safe
Toolkit Available Online at Cleaninginstitute.org/SchoolHealth
As school systems across the country assess reopening plans, the American Cleaning Institute (ACI) unveiled a new toolkit of concise information on proper hygiene, cleaning and disinfecting protocols to help keep the school community healthy and safe.
The online materials are available through the Healthy Schools…
Make your own mini-book: The Art of Sciences & Bubbles is now available in a downloadable PDF format.
Combine water and detergent.
Stir well, but do not shake.
For stronger bubbles, add ½ cup corn syrup or glycerin, or more detergent.
Experiment with different brands of dishwashing detergent until you find one that works best for you.
HINT: Playing with bubbles can be messy and slippery! Try blowing bubbles outdoors, near…
Kitchen KnivesA rule of thumb in safe food preparation is to be sure you don’t cut raw meat, poultry or fish on the same surface without thoroughly cleaning it between uses. The same is true for your knife. Wash your knife with dish soap and hot water after each use. Rinse with clear water. Air-dry or pat dry with clean paper towels.Typically you should wash hollow-handled knives by handHandle kitchen knives carefully by their handles; don’t pile them into the sink or dishpan,…