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Q: We have a wood cutting board that we use for everything. What's the best way to clean it? Would it be better to get a plastic one?
A: Wash your cutting board with dish soap and hot water after each use. Rinse with clear water. Air-dry or pat dry with clean paper towels. Note that some nonporous cutting boards, including acrylic, plastic or glass, can also be washed in the dishwasher.
If the cutting board was used for uncooked meat, fish or poultry, sanitize it after …
Q. Is it safe to use empty containers of laundry detergent and other cleaning products for arts and crafts projects now that it’s too cold for my kids to play outside?
Cleaning product containers are not toys. We encourage parents and teachers to keep cleaning products out of reach of children and pets. So, using cleaning product containers for crafts could send a mixed message to children.
Free Webinar for Parents and Teachers on December 8, 2020 at Noon EST
The American Cleaning Institute (ACI) is partnering with the National Parent Teachers Association (PTA) to sponsor and moderate a December 8 panel discussion on the challenges schools and families are facing this school year when it comes to staying safe and healthy—and also cleaning, disinfecting and hand hygiene best practices, with actionable advice for school staff and parents.
During…
Q: My son's sneakers always get so dirty in summer. Can I launder them in the washing machine?
A: Most shoe manufacturers discourage machine washing sneakers. Some detergents and the machine's agitation may damage many leathers and adhesives. But, some shoes can be cleaned in your washing machine. Your best bet is to read and follow the care instructions inside the sneaker. If there are no instructions, here are some basic instructions for cleaning most…
More than Half of Americans Reporting an Increase in Cleaning Behaviors are Parents
Findings Support Continued “Cleaning is Caring” Trend to Protect Loved Ones Through Proper Cleaning and Hygiene Practices
Read the Survey Results
New data from the American Cleaning Institute (ACI) finds a majority of parents report they will clean more through this year’s cold and flu season based on what they’ve learned from the COVID-19…
Survey Results Were Presented at ACI & Good Housekeeping’s Discover Cleaning: Inside & Out Virtual Summit
Nearly Half of Americans Will Clean and Disinfect More This Flu Season
A new national survey reveals 86 percent of Americans are confident in their cleaning products to help protect against coronavirus. This new consumer cleaning and hygiene research was presented as part of the American Cleaning…
Here at ACI, we have challenged our members to align their corporate climate strategy and targets with the 1.5°C ambition, which strives to reach net-zero global emissions by 2050. Across the cleaning products industry, companies are taking bold action to limit the global average temperature rise to less than 1.5°C.
BASF is combatting climate change through research and development invested in new technologies, energy efficiency during the production process and more…
The American Cleaning Institute (ACI) launched a redesigned and updated CleaningInstitute.org website, offering its audiences a modern resource for easier access to information on the value cleaning products bring to all facets of life.
“The products and chemistries our industry creates are leading us to a clean and vibrant future,” said Melissa Hockstad, ACI President & CEO.
“Our revamped website helps showcase that path by being…
“Healthy Schools, Healthy People” Program Provides Free Resources to Help Keep the School Community Healthy and Safe
Toolkit Available Online at Cleaninginstitute.org/SchoolHealth
As school systems across the country assess reopening plans, the American Cleaning Institute (ACI) unveiled a new toolkit of concise information on proper hygiene, cleaning and disinfecting protocols to help keep the school community healthy and safe.
The online materials are…
Kitchen KnivesA rule of thumb in safe food preparation is to be sure you don’t cut raw meat, poultry or fish on the same surface without thoroughly cleaning it between uses. The same is true for your knife. Wash your knife with dish soap and hot water after each use. Rinse with clear water. Air-dry or pat dry with clean paper towels.Typically you should wash hollow-handled knives by handHandle kitchen knives carefully by their handles; don’t pile them into the sink or dishpan,…