The American Cleaning Institute (ACI)

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A STEM classroom activity with an online resource. Have you ever thought about what soap is? This slippery, sudsy stuff we use every day does its job without us thinking much about it. We know it makes the world cleaner but do you know what makes soap soap? If you want to explore these questions, we invite you to check out "Exploration Clean". Exploration Clean is an Interactive Online Resource to help students (and adults) understand the science and engineering…
Q. After seeing the effect of plastic straws on ocean life, I made a point to get a metal straw and have been keeping it in my purse. But how do I keep it clean? Metal straws, like utensils, can be a great way to reduce the need for single-use plastic. It should be washed after each use, even if you were just drinking water. If you're on the go, you can rinse it with hot water, towel it off, and tuck it back in your purse. Once home, clean with hot water…
Summer’s here, and with it, the increased awareness of, and need for, sunscreen. We need the protection, but our tile floors? Not so much. Fortunately, there are easy ways to clean up when we accidentally slather and spray SPF on surfaces other than our skin. Clothes While that’s definitely good news for you and your kids, it sounds like the family wardrobe didn’t make out as well. But don’t fear; most commercially available bug sprays and sunscreens do wash out relatively…
Q: We have a wood cutting board that we use for everything. What's the best way to clean it? Would it be better to get a plastic one?  A: Wash your cutting board with dish soap and hot water after each use. Rinse with clear water. Air-dry or pat dry with clean paper towels. Note that some nonporous cutting boards, including acrylic, plastic or glass, can also be washed in the dishwasher. If the cutting board was used for uncooked meat, fish or poultry, sanitize…
American Cleaning Institute (ACI) and “The Germ Guy” Jason Tetro Offer Tips on Keeping Clean, Healthy and Safe Washing with soap and water and regular cleaning, disinfecting and laundering routines should be “front and center,” says ACI Common sense cleaning, disinfecting and laundering practices should be front and center as the nation faces a “Triple Threat” of pandemic fatigue, cold and flu season and holiday crowds,…
Kitchen KnivesA rule of thumb in safe food preparation is to be sure you don’t cut raw meat, poultry or fish on the same surface without thoroughly cleaning it between uses. The same is true for your knife. Wash your knife with dish soap and hot water after each use. Rinse with clear water. Air-dry or pat dry with clean paper towels.Typically you should wash hollow-handled knives by handHandle kitchen knives carefully by their handles; don’t…
Social Media Blogs, Videos Portray Unsafe Use of Cleaning Products The American Cleaning Institute (ACI) issued the following safety reminder in the wake of news reports on social media videos portraying individuals ingesting powder detergents and additives: “Powdered detergent and additives are only intended to clean clothes and other surfaces and have been safely used by consumers for decades. “Although safe when used as directed, the intentional misuse…
Cleaning products play an essential role in our daily lives. By safely and effectively removing soils, germs and other contaminants, they help us to stay healthy, care for our homes and possessions, and make our surroundings more pleasant. Promoting Wellness Regular cleaning and disinfecting can do a good job of removing allergens and germs, helping to prevent…