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If your kitchen has accumulated some wear and tear over the past few months, the changing of the seasons is a great time to spruce things up. Here are some tips to get your kitchen sparkling in time for fall.
The American Cleaning Institute (ACI) welcomed 19 new member companies, strengthening its leadership role in representing the cleaning product supply chain.
“Whether its offering prime business-to-business meeting opportunities at the ACI Convention or delivering value in the regulatory, advocacy, sustainability, scientific and marketplace arenas, ACI is proud these companies are now part of the home of the cleaning products industry,” said…
Soaps and detergents are essential to personal and public health. Through their ability to loosen and remove soil from a surface, they contribute to good personal hygiene; reduce the presence of germs that cause infectious diseases; extend the useful life of clothes, tableware, linens, surfaces and furnishings; and make our homes and workplaces more pleasant.
Why Clean
Over the course of history…
PACKETS UP! Campaign is introduced
Safety First with Home Made Cleaners
Resources, Recording and Additional Webinars Available Online
ACI’s first Lunch and Learn Webinar, Advancing Awareness of Accident Prevention in the Home on July 19, reminded parents to keep laundry packets up and out of the reach of children. Attendees learned about shareable tips and messages to help families safely use cleaning…
Whether you’re a first-time parent or you’re welcoming another baby into your home, it’s important to wash your baby’s clothes properly. Check out our tips.
Roles and Responsibilities of Cleaning At Home
Q. If you have any cleaning disputes in your household, what are they about?
30% Messy spaces
23% Dishes
21% Frequency of cleaning
19% Thoroughness of cleaning
12% Laundry
1% Other
30% I don’t have disputes regarding cleaning in my home
Q. Who is responsible for the majority of the household cleaning.
82% of women responded 'me'
54%…
Strategies for Cleaning Success
Did you ever think about how the spring-cleaning ritual developed? Before the advent of electricity and a host of other modern conveniences, homes were heated with coal, oil and/or wood, and lit by gas or candlelight. Soot and grime were the natural companions of winter. Once spring arrived, the doors were thrown open, and everything – rugs, furniture, cupboards, curtains and more – was aired out, cleaned out, swept out and…
Q. How likely are you, if at all, to do the following while gathering with friends and family during the holiday season?
89% will frequently wash their hands with soap and water
79% will use hand sanitizer
69% will disinfect frequently touched surfaces
53% will socially distance
53% will use alternative greetings (fist bumping/elbow bumping)
53% will wear a mask
Q. If hosting for the holidays, how concerned, if at all, are you about your guests' opinions of your home…
When it comes to healthy eating, making smart food choices is just one-half of the equation. The other half is using safe procedures for food preparation, serving and storage. Food that is mishandled can lead to foodborne illnesses. And because bacteria are everywhere, cleanliness is a major factor in preventing foodborne illness.
There are Four Steps for Food Safety – Clean, Separate, Cook, and Chill:
Clean
Wash your hands. To do the job properly, wet hands with warm, running water. Then…