The American Cleaning Institute (ACI)

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Q. After seeing the effect of plastic straws on ocean life, I made a point to get a metal straw and have been keeping it in my purse. But how do I keep it clean? Metal straws, like utensils, can be a great way to reduce the need for single-use plastic. It should be washed after each use, even if you were just drinking water. If you're on the go, you can rinse it with hot water, towel it off, and tuck it back in your purse. Once home,…
Q: This year my resolution is to do a better job keeping my home clean and organized. Things always get so cluttered once the kids go back to school after the holidays. Do you have tips for how to start the year off on the right foot? The New Year is a great time to reset your cleaning routines and put some new organizational systems in place. Here are my top…
Five Great Ways to Show Dad you Care Does Dad really need another tie for Father’s Day? Is a bottle of after-shave going to ring his chimes? Probably not! So this year, how about something really different? What busy dads are short on is time to care for the “stuff” that fills their lives. Here are some ideas for gifting him with a surprise cleanup. 1. His Grill: A warm grill is easier to
How to keep your favorite sweaters in tip-top shapeWhen it's time to put away sweaters for the season, say goodbye to losing a favorite sweater before its prime with these tips from the American Cleaning Institute:Shop TalkWhen choosing a sweater, price is just one consideration.Construction. Harder, tighter yarns are more durable than soft, loose ones, which tend to
If your parents and grandparents taught you how to clean, their best practices may no longer be best given today’s innovations in cleaning products and appliances. We debunk some cleaning myths.
Bleach is great for sanitizing and disinfecting surfaces as well as keeping clothes and linens clean and bright.Disinfecting with BleachBefore using bleach to disinfect a surface (countertop, bathtub, etc.), read the label instructions carefully. TIP: Consider using bleach after preparing raw chicken or other foods that can become dangerous if not cleaned properly.Create your bleach/water solution (per the label instructions) and let it sit on the surface for about five minutes…