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The American Cleaning Institute will be hosting the 2017 Healthy Schools, Healthy People, It’s a SNAP National Awards Ceremony at the ACI offices on May 17, 2017 from 3:00 PM to 4:00 PM.
ACI Members and stakeholders will have the opportunity to hear from the Litchfield High School FCCLA Chapter about their "Healthy Holidays" campaign that earned the national award.
The awards ceremony will also include a video presentation from the Centers for…
Can the kind of water you have affect your laundry? You bet. It depends on the water’s softness or hardness. Soft water aids cleaning. Hard water poses some obstacles to cleaning.
Remove from archives; not an ACI pub??
Olson, W., D. Vesley, M. Bode, P. Dubbel and T. Bauer
1994
The ACI Member Sustainability Showcase is our one-stop online information source for cleaning product industry sustainability updates. It is a portal to our member companies’ best sustainability content, including sustainability reports, webpages, press releases, and other initiatives.
ACI is enthusiastic about every opportunity to celebrate and promote the sustainability success stories of all our member companies. With countless efforts…
The new ACI Innovation & Education Committee has curated a diverse program with something for everyone. June 2: Committe Meetings Only - The day prior to Mid-Year Meeting (MYM), many of the ACI standing committees will hold summer committee meetings at the ACI offices in Washington, DC.Two full days of in-person educational programming will be held at the Gen. Gordon R Sullivan Conference and Event Center of AUSA, 2425 Wilson Blvd., Arlington, VA. Session topics will…
It's National Craft Month and we provide you with some pointers for avoiding messes and cleaning up!
It's National Craft Month and we provide you with some pointers for avoiding messes and cleaning up!
When it comes to healthy eating, making smart food choices is just one-half of the equation. The other half is using safe procedures for food preparation, serving and storage. Food that is mishandled can lead to foodborne illnesses. And because bacteria are everywhere, cleanliness is a major factor in preventing foodborne illness.
There are Four Steps for Food Safety – Clean, Separate, Cook, and Chill:
Clean
Wash your hands. To do the job properly, wet…