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The first step toward preventing foodborne illnesses is to keep both hands and food preparation surfaces clean, including the sink.
ACI has been conducting surveys on cleaning habits for years. View the results from the last decade.
Survey Archive
Cleaning Products
Kate M. Reynolds and Heather Delva-Clark
2018
Spring has traditionally been a time of renewal, when the home as well as the mind can be reduced of clutter and start again with a clean slate.
Florescent Whitening Agents
Alan W. Burg, Michael W. Rohovsky, Charles J. Kensler & Gerald N. Wogan
1977
Watch the interview with ACI CEO, Melissa Hockstad, on The Chemical Show.
There are concerning disparities in society today, which stem from a long history of inequality. We must work toward a more equitable future, fostering diversity and inclusion and actively countering racism and bias.
According to the Centers for Disease Control and Prevention (CDC), keeping hands clean through improved hand hygiene is one of the most important steps we can take to avoid getting sick and spreading germs to others.Because cleaning matters, handwashing in schools has been a priority since 1926 where we focus on behavior, cleaning supplies and education. In September 2011, ACI conducted an online survey of parents and children where …
