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Do you ever notice a funky smell coming from your dishwasher, or maybe your dishes aren’t coming out as clean as they used to? It might be time to give your dishwasher a good cleaning!
Our second annual summit with Good Housekeeping shared the benefits of getting kids involved in chores, tips for reducing your carbon footprint when cleaning and how cleaning is a way we show we care.
Just because something looks clean, it doesn’t mean it is clean. Take appliances, for example. You can’t see germs like Salmonella or E.coli, but they could be hiding in plain sight, particularly where you do your cooking and store your food.
Would you believe that people find cleaning their home more rewarding than going to work? It’s true!
The first step toward preventing foodborne illnesses is to keep both hands and food preparation surfaces clean, including the sink.
ACI has been conducting surveys on cleaning habits for years. View the results from the last decade.
Survey Archive
Get tips for cleaning your face mask or cloth face covering correctly, as well as when to replace it with a new one.
March is National Nutrition Month, the perfect time to re-evaluate food safety cleaning tips during that morning breakfast rush.
Spring has traditionally been a time of renewal, when the home as well as the mind can be reduced of clutter and start again with a clean slate.
You can use degreasers on most surfaces, like food preparation areas, oven hoods, pots and pans, stove tops, and countertops. But make sure you check the product label first! Never mix the degreaser with other cleaning products.