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CEO Melissa Hockstad: Meetings, Outreach with EPA, FDA, CPSC, CDC Highlight Busy First Half of 2021
Also Highlighted in “State of the Association” Address: Laying the Groundwork for Support of a Federal Ingredient Communication Policy
Throughout 2021, the American Cleaning Institute has focused significantly on enhancing “critical” regulatory connections with new federal agency leadership to ensure ACI is out in front on priority policy issues…
The American Cleaning Institute® (ACI) members are committed to innovating and marketing cleaning products and oleochemicals that are effective, sustainable, and safe for human health and the environment. The ability to innovate new products and ingredients is integral to improving these product attributes. ACI helps to advance innovation by representing the industry before federal, state and local governments contemplating actions affecting the industry and…
The American Cleaning Institute (ACI) -- in collaboration with International Association for Soaps, Detergents and Maintenance Products (A.I.S.E.), Association of Manufacturers and Formulators of Enzyme Products (AMFEP) and Household & Commercial Products Association (HCPA) -- developed a factsheet on the role of enzymes in detergent products.
“The aim of this factsheet is to explain the role of these important ingredients, their environmental benefits…
Associations Publish New Guidance for Professional Applications Using Enzyme-Based Cleaning Products
Guidance helps manufacturers of professional cleaning products containing enzymes in their risk assessment and management processes
The American Cleaning Institute (ACI), A.I.S.E. (International Association for Soaps, Detergents and Maintenance Products), AMFEP (Association of Manufacturers & Formulators of Enzyme Products) and HCPA (Household & Commercial Products Association) published a new industry guidance intended to…
Updated Publication Showcases Risk Characterization Framework to Inform Development of New Enzyme Products
Guidance Document Available for Free at cleaninginstitute.org
Enzymes bring significant benefits to laundry and cleaning products, including improved cleaning efficiencies. An updated publication from the American Cleaning Institute (ACI) provides a framework for consumer product manufacturers to develop appropriate risk management strategies to avoid unacceptable risks…
Updated Publication Showcases Risk Characterization Framework to Inform Development of New Enzyme ProductsGuidance Document is Available for Free at cleaninginstitute.orgThe American Cleaning Institute (ACI) and A.I.S.E., the European cleaning and hygiene products industry association, have released their most recent industry guidance on risk characterization in the development of consumer products containing enzymes. This updated…
“We’re in this for the long haul,” says CEO Melissa Hockstad
Also highlighted in “State of the Association” address: maximizing business growth, enhancing public confidence, trust in cleaning products
The American Cleaning Institute “needs to be in the driver’s seat” to ensure eventual passage of a federal policy governing cleaning product ingredient communication, said Melissa Hockstad, ACI President & CEO, in her annual State of the Association address.
Speaking…