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Associations Publish New Guidance for Professional Applications Using Enzyme-Based Cleaning Products
Guidance helps manufacturers of professional cleaning products containing enzymes in their risk assessment and management processes
The American Cleaning Institute (ACI), A.I.S.E. (International Association for Soaps, Detergents and Maintenance Products), AMFEP (Association of Manufacturers & Formulators of Enzyme Products) and HCPA (Household & Commercial Products…
The American Cleaning Institute (ACI) -- in collaboration with International Association for Soaps, Detergents and Maintenance Products (A.I.S.E.), Association of Manufacturers and Formulators of Enzyme Products (AMFEP) and Household & Commercial Products Association (HCPA) -- developed a factsheet on the role of enzymes in detergent products.
“The aim of this factsheet is to explain…
Soaps and detergents are essential to personal and public health. Through their ability to loosen and remove soil from a surface, they contribute to good personal hygiene; reduce the presence of germs that cause infectious diseases; extend the useful life of clothes, tableware, linens, surfaces and furnishings; and make our homes and workplaces more pleasant.
Why Clean
Over the…
The ingredients in your cleaning products fall into several different categories, added to provide different characteristics and cleaning functions. Each product formula is a careful balance of various ingredients that will work best for what you are trying to clean.For more information about the specific ingredients in a cleaning product, visit the manufacturer's website or look for the product in SmartLabel…
Updated Publication Showcases Risk Characterization Framework to Inform Development of New Enzyme Products
Guidance Document Available for Free at cleaninginstitute.org
Enzymes bring significant benefits to laundry and cleaning products, including improved cleaning efficiencies. An updated publication from the American Cleaning Institute (ACI) provides a framework for consumer product manufacturers to develop appropriate risk management…
I’ve heard enzymatic cleaners can be helpful for removing stains. What are the best tips for using cleaning products with enzymes effectively? Enzymatic cleaners are gaining popularity for their ability to tackle tough stains using the power of enzyme proteins. Through biological processes, enzymes break down organic stains and residues, making them effective for removing pet accidents, food spills and more. Identify the right cleaner for the…
American Cleaning Institute Also Launches Concise Online Portal for Ingredient Information by Brand and Company
Helps Consumers Better Understand Their Cleaning Product Labels
Part of ACI’s Ingredient Communication Initiative
The American Cleaning Institute (ACI) unveiled two new online resources aimed at enhancing consumer understanding and access to information about cleaning product ingredients.
“How to Read a Cleaning Product Label” breaks down the…
Ingredient labels contain a lot of information. They have a list of ingredients, but they also need room for directions and important safety messages. Smart consumers can get additional information from company websites to find out more about those ingredients, including where they are sourced and the role they play in making that product effective. Learn more about the formulations in your favorite soaps and home cleaning products…
Updated Publication Showcases Risk Characterization Framework to Inform Development of New Enzyme ProductsGuidance Document is Available for Free at cleaninginstitute.orgThe American Cleaning Institute (ACI) and A.I.S.E., the European cleaning and hygiene products industry association, have released their most recent industry guidance on risk characterization in the development of consumer products containing enzymes. This updated…
American Cleaning Institute Praises Draft Proposal on Cleaning Product Ingredient Transparency
Proposal Would Create National Standard for Cleaning Product Ingredient Labeling On-Pack and Online
ACI: “Consumers Have a Right to Know, Understand and Trust” What’s in their Products
The House Energy and Commerce Subcommittee on Innovation, Data, and Commerce is discussing a legislative proposal that would establish – for the first time – a federal standard for ingredient…